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  • Suppository plus

Vaginal Suppositories

Composition one candle 4.7 g :

Bacteria of the genus Bacillus subtilis, Bacillus licheniformis 1: 1 (CFU / g) – 5 x 10 8 CFU / in one candle

Lactose Filler – up to 4.7 grams

Immunobiological properties:

Strengthens animal immunity. Contains probiotic bacteria, which are antagonists of pathogenic and opportunistic bacteria. This results in the normalization of the microflora and the treatment of inflammatory processes in the genitals of animals.

Improves the efficiency of artificial insemination of pigs, cattle and cows. Contains an antibiotic of the group of polymexins colistin sulfate, which has a bactericidal action against gram-negative bacteria such as Escherichia coli, hemoglobinophilic bacteria, salmonella. The probiotic bacteria Bacillus subtilis and Bacillus licheniformis are insensitive to the colistins of sulfate, penicillin, amoxicillin, tetracycline.

Animals:

Pigs, cows, cattle

Indications:

To strengthen animal immunity, treat and prevent endometritis, mastitis and improve the artificial insemination of pigs and cows. To restore the microflora after antibiotic therapy.

Contraindications:

Do not administer to animals with severe renal impairment. Do not use with antibiotics susceptible to the probiotic bacteria Bacillus subtilis and Bacillus licheniformis, namely telosin, gentamicin, combinations of trimethoprim with sulfadiazine, trimethoprim, enrofloxacin </ doxycycline> / doxycycline>. >

Application Warnings:

Do not administer to animals with severe renal impairment. Do not use with antibiotics susceptible to the probiotic bacteria Bacillus subtilis and Bacillus licheniformis, namely telosin, gentamicin, combinations of trimethoprim with sulfadiazine, trimethoprim, enrofloxacin </ doxycycline> / doxycycline>. >

Interaction with other tools

The drug can be used in conjunction with the following antibiotics: colistin sulfate, penicillin, amoxicillin, tetracycline. The probiotic bacteria Bacillus subtilis and Bacillus licheniformis included in the preparation are insensitive to them.

Do not use with antibiotics: tylosin, gentamicin, combination of trimethoprim with sulfadiazine, trimethoprim, enrofloxacin, and doxycycline, to which the probiotic bacteria Bacillus subusilni

Special instructions for pregnancy, lactation, and pregnancy

Allowed during pregnancy, lactation.

Method of administration and dose

Intravaginal sows, cows, cattle:

<p”> Sows: 12 hours before mating and 12 hours after mating ½ suppository intravaginally once; a few days before anticipated farrowing ½ suppository once intravaginally; after farrowing, after natural or forced uterine release from placenta ½ suppository into the uterine cavity at once and one suppository after 10-12 hours After the course of antibiotic therapy to prevent dysbacteriosis пози suppository intravaginally once a day, for three – five days. using your fingers (with the rules of hygiene) as deep as possible.

Cows: 12 hours before mating and 12 hours after mating one suppository; a few days before the expected hotel, one suppository one intravaginally once; after calving, after natural or forced release of the uterus from the placenta, two suppositories into the uterine cavity at once and one after 10-12 hours. After the course of antibiotic therapy for the prevention of dysbacteriosis one suppository, once a day, for three – five days. Suppositories should be inserted as deeply as possible with your fingers (in compliance with hygiene rules).

Cattle: 12 hours before mating and 12 hours after mating ½ suppository once; a few days before the expected farrowing ½ the depositary is intravaginally single; after farrowing, after natural or forced release of the uterus from the placenta and suppository into the uterine cavity at once and one suppository after 10-12 hours. After completing the course of antibiotic therapy for the prevention of dysbacteriosis and suppository, intravaginally once a day, for three – five days. Suppositories should be inserted as deeply as possible with your fingers (in compliance with hygiene rules).

Expiration date

Shelf life – 24 months from production date at storage temperature from 0 o C to +40 o C.

Storage and Transportation Conditions

Avoid direct sunlight. Store in a dry, dark place

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